Krill meat salad

Description

The salad is quick and easy to prepare. In this case, I'm using canned krill. Preparing the salad is very simple: just mix all the ingredients in a bowl and dress with mayonnaise (or sour cream). You can add boiled potatoes or carrots. The salad is ready to serve.

Instructions

1. 1

   Step 1

   Boil chicken eggs in cold water, then cool and chop into small pieces.

2. 2

   Step 2

   Cut the pickled cucumbers into small pieces. Wash the herbs and chop finely.

3. 3

   Step 3

   In a salad bowl, add krill meat, canned corn (drained beforehand), eggs, cucumbers, and herbs.

4. 4

   Step 4

   Dress the salad with mayonnaise and add salt to taste, mix well and refrigerate for 20-30 minutes.