Salad with meat and beans
Description
The recipe won't take much time. I'll show you. Serve at the table.
Instructions
- 1
Step 1
Grind the beef in a meat grinder. If you have ready-made ground beef, it will be even faster. Fry the meat in vegetable oil until the liquid has evaporated, add spices and cook until done.
- 2
Step 2
Place the minced meat from the frying pan, let it cool.
- 3
Step 3
Peel the avocado and cut it into small pieces. Cut the tomatoes the same way.
- 4
Step 4
Place chopped lettuce leaves and green onions into a salad bowl, add tomatoes, avocado, and ground meat. Drain the liquid from the canned beans and add the beans to the salad bowl. Season with salt to taste.
- 5
Step 5
Sprinkle with cheese grated on a fine grater. For the dressing, mix mayonnaise with ketchup. You can add a spoon of sour cream or natural yogurt. Pour the salad with the dressing and serve.