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Sea salad with mushrooms
Salads

Sea salad with mushrooms

35 min4 serv.20 февр. 2026 г.

Description

Minimum effort — excellent result. The salad with seaweed and mushrooms stands out for its originality and flavor. If you like seaweed, you'll definitely enjoy this salad. Prepared with affordable ingredients, this dish is budget-friendly for everyone. Can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Rinse the mushrooms and slice them into small strips.

  3. 3

    Step 3

    Step 3

    Slice the onion into small half-rings.

  4. 4

    Step 4

    Step 4

    Sauté the onion with mushrooms for 6-8 minutes in a pan with oil, add spices to taste. Cool the mushrooms by placing them on a plate.

  5. 5

    Step 5

    Step 5

    Cut the seaweed into small pieces.

  6. 6

    Step 6

    Step 6

    Place the seaweed, fried mushrooms, and canned white beans into a bowl.

  7. 7

    Step 7

    Step 7

    Dress the salad with mayonnaise, add spices to taste if necessary.

  8. 8

    Step 8

    Step 8

    Mix the salad and it's ready.

  9. 9

    Step 9

    Step 9

    Decorate as desired and serve.