topfood.cloud
All recipes
Salad with pickled cucumbers
Salads

Salad with pickled cucumbers

30 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. The salad with pickled cucumbers can be made more filling by adding a piece of boiled meat. You can omit the garlic or add a few crushed garlic leaves. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    1. Boil the potatoes in their skins and the eggs in advance, cool, then peel.

  2. 2

    Step 2

    Step 2

    2. Chop the eggs into cubes, place them in a salad bowl.

  3. 3

    Step 3

    Step 3

    3. Cut the potatoes into small cubes and add to the egg.

  4. 4

    Step 4

    Step 4

    4. Cut the pickled cucumbers into cubes as well.

  5. 5

    Step 5

    Step 5

    5. Finely chop the onion as finely as possible.

  6. 6

    Step 6

    Step 6

    6. Add finely chopped herbs, young garlic leaves or a garlic clove pressed through a press, mayonnaise, mustard, salt, and ground black pepper.

  7. 7

    Step 7

    Step 7

    7. Mix thoroughly. Chill the salad in the refrigerator for 10–15 minutes. Serve garnished with fresh herbs. Enjoy!