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Chanterelle Salad
Salads

Chanterelle Salad

45 min4 serv.20 февр. 2026 г.

Description

The salad is quick and easy to prepare. I present to you a wonderful idea; the salad is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    1. Our small set of necessary ingredients.

  2. 2

    Step 2

    Step 2

    2. Turn on the oven and preheat to 180 degrees. Immediately place the eggs in boiling water. Wash and dry the mushrooms, then cut them into pieces of any size.

  3. 3

    Step 3

    Step 3

    3. In a deep bowl, combine the mushrooms, chopped onion, thyme, and olive oil. Mix well. Season with salt and pepper to taste.

  4. 4

    Step 4

    Step 4

    4. Place on a baking sheet lined with parchment paper and bake for about 20 minutes. Meanwhile, put the beans into boiling salted water for 3-4 minutes.

  5. 5

    Step 5

    Step 5

    5. In a bowl, combine the beans and green onion, previously chopped. Prepare the dressing and pour it over the top, then gently mix everything together. Add the mushrooms.

  6. 6

    Step 6

    Step 6

    6. On a serving plate, place the herbs and salad. Top with the egg.