
Salads
Chicken salad with Korean-style carrots
60 min4 serv.20 февр. 2026 г.
Description
A simple dish to prepare. Boil the vegetables and meat for the salad. Chop everything, mix with mayonnaise, arrange neatly in a mound on a plate, and garnish. Ready. Serve chilled.
Instructions
- 1
Step 1

Prepare the ingredients. Boil the chicken meat and potatoes. Let them cool. Peel the potatoes. Remove the meat from the bones.
- 2
Step 2

Cut the potatoes and chicken into pieces or cubes. The cheese can also be cut into pieces or grated.
- 3
Step 3

Mix the salad and dress with mayonnaise. Pile it up on a plate, sprinkle with cheese, and decorate with mayonnaise and herbs. Ready!