Chicken and squid salad
Description
The salad is quick and easy to prepare. This is a very simple recipe for a chicken and squid salad, so don't be intimidated by the fancy name. Even though seafood is still somewhat exotic on our tables, it's important and beneficial to eat. Plus, adding squid instantly turns a classic chicken and vegetable salad into a real masterpiece! Give it a try and see for yourself. The salad is ready to serve.
Instructions
- 1
Step 1
1. Boil the chicken and let it cool. Place the squid into boiling water, cook for 2 minutes after the water resumes boiling, remove, cool, peel off the membranes, and cut into strips.
- 2
Step 2
2. Next, cut the cooled chicken into cubes, slice the squid into strips, and chop the vegetables and apple into pieces of any size. Place everything into a salad bowl.
- 3
Step 3
3. Dress with yogurt or sour cream, add salt to taste. Mix well.
- 4
Step 4
4. Let it cool slightly - and it's ready to serve!