Chicken and cauliflower salad
Description
A simple dish to prepare. The chicken and cauliflower salad requires basic, readily available ingredients. This salad is very easy and quick to make, so even an inexperienced cook can handle it. All the ingredients in this salad go perfectly together. The chicken and cauliflower salad is suitable both for festive occasions and to add variety to your everyday meals. Serve chilled.
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Boil the chicken fillet in salted water beforehand until cooked.
- 2
Step 2
Cut the chicken fillet into small pieces and place in a deep plate.
- 3
Step 3
Cut the boiled cauliflower into medium pieces and add to the chicken.
- 4
Step 4
Wash the tomato well under running water, dry with a paper towel, and finely chop.
- 5
Step 5
Wash the cucumber and cut it into cubes.
- 6
Step 6
Finely chop the green onions and add them to the other ingredients.
- 7
Step 7
Dress the salad with mayonnaise, add finely grated garlic, salt, and mix well.
- 8
Step 8
Place the salad on a plate and serve.