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Chicken, bean, and pickled cucumber salad
Salads

Chicken, bean, and pickled cucumber salad

35 min4 serv.20 февр. 2026 г.

Description

Boiled chicken goes perfectly with canned beans and pickled cucumbers. Canned beans are especially convenient for this salad, as they save you time. The dish turns out to have a surprisingly well-balanced flavor.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients for making the chicken, bean, and pickled cucumber salad.

  2. 2

    Step 2

    Step 2

    Cut the previously boiled chicken fillet in salted water into medium cubes for the salad.

  3. 3

    Step 3

    Step 3

    Dice the red onion and pickled cucumbers into small cubes. The red onion will give the salad a vibrant hue and pleasant aroma.

  4. 4

    Step 4

    Step 4

    Cut the baguette into small cubes and toast in a dry skillet until they become croutons.

  5. 5

    Step 5

    Step 5

    Place the chopped chicken, red onion, and pickled cucumbers into a salad bowl. Add canned white beans. Drain the marinade and all liquid from the beans beforehand.

  6. 6

    Step 6

    Step 6

    Salt and pepper the salad, then mix with mayonnaise.

  7. 7

    Step 7

    Step 7

    And now, only at the very end, add the toasted croutons to the salad and mix everything.

  8. 8

    Step 8

    Step 8

    Serve the finished salad immediately.