Shrimp and grape salad
Description
A simple dish to prepare. You can easily serve this salad at a festive table; paired with a glass of wine, it makes a wonderful combination. Sauté the shrimp with soy sauce and spices, then add fresh herbs and any grapes, as well as a bit of cheese. You can use any cheese you like—the ideal choice would be blue cheese or Parmesan—then just follow your personal taste. Serve chilled.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Rinse microgreens or any salad and place on a salad plate.
- 3
Step 3
Thaw the shrimp, transfer to a pan, and simmer in a small amount of water. Add your favorite spices and pomegranate sauce.
- 4
Step 4
Add clean and dry grapes to the greens.
- 5
Step 5
Add the shrimp to the salad.
- 6
Step 6
Next, add the cheese slices to the salad. Season with salt and pepper to taste, and you can also additionally drizzle the salad with pomegranate sauce.
- 7
Step 7
Enjoy your meal!