Shrimp and rice salad
Description
Perfect for everyday dining. If you enjoy unusual dishes, you'll definitely love this luxurious salad. Mayonnaise can be replaced with natural yogurt or sour cream. Be sure to chill the salad before serving. You can garnish it with a few shrimp. Decorate as desired and serve.
Instructions
- 1
Step 1
Wash and dry a small fresh pineapple. Cut it in half lengthwise. Using a knife or spoon, remove the flesh from each half, being careful not to damage the peel.
- 2
Step 2
Remove the tough core from the pineapple flesh. Cut the flesh into small pieces. Wash the cucumber and chop it as well. Boil the shrimp in salted water (for several minutes), peel off the shells, and cut into large pieces.
- 3
Step 3
Cook the rice in salted water until done. Drain the water and transfer the rice to a bowl. Add cucumbers, pineapple flesh, and shrimp. Dress everything with mayonnaise and season with salt. Mix the contents of the bowl and place the mixture into the pineapple halves.