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Shrimp and smoked salmon salad
Salads

Shrimp and smoked salmon salad

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. You can buy the fish already prepared, or you can marinate it yourself. To do so, marinate the fish for a day in lemon juice, salt, and sugar. There's no need to add extra salt to the salad itself—there's already enough salt in the ingredients. Serve it at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Boil the eggs hard, then peel them. Cook the shrimp and remove their shells. Boil the carrots and cut them into small cubes.

  2. 2

    Step 2

    Step 2

    We cut the eggs.

  3. 3

    Step 3

    Step 3

    Cut the fish fillet into not very large pieces.

  4. 4

    Step 4

    Step 4

    Add finely chopped dill to the pieces of fish.

  5. 5

    Step 5

    Step 5

    Cut the cheese and cucumbers into cubes or strips. Place everything into a common dish.

  6. 6

    Step 6

    Step 6

    Finely chop half a lemon.

  7. 7

    Step 7

    Step 7

    We dress the salad with mayonnaise and mix thoroughly.

  8. 8

    Step 8

    Step 8

    Carefully transfer the salad onto a serving plate. Garnish with shrimp and fresh herbs on top. The exquisite dish is ready!