Salads
Salad with red fish and caviar
30 min4 serv.20 февр. 2026 г.
Description
Minimum effort — excellent result. This is an amazingly simple option. Can be served immediately.
Instructions
- 1
Step 1
1. Here are all the ingredients you'll need to recreate this recipe in your kitchen.
- 2
Step 2
2. First, start cooking the rice (in salted water) and boil the eggs (hard-boiled).
- 3
Step 3
3. Meanwhile, you can chop the onion. It's best to use either sweet onion or marinated onion (you can marinate it for just a few minutes to remove the bitterness).
- 4
Step 4
4. Cut the fish into small pieces.
- 5
Step 5
5. Peel and chop the cooled eggs.
- 6
Step 6
6. Wash, dry, and chop the herbs. Once all ingredients are ready, combine them in a salad bowl, add mayonnaise, and mix well.
- 7
Step 7
7. Carefully place the caviar on top. That's it, the salad is ready to serve. With it, your holidays will definitely be delicious!