
Salad with crab sticks and Adyghe cheese
Description
The salad is quick and easy to prepare. You'll need a simple and readily available set of ingredients to make this delicious and light salad. The salad with crab sticks and Adyghe cheese is very simple and fast to make, as the ingredients require no pre-preparation. This salad pairs perfectly with any meat or fish dishes. The salad is ready to serve.
Instructions
- 1
Step 1

Prepare all the necessary ingredients.
- 2
Step 2

Wash the iceberg lettuce well, dry it, chop it, and place it in a deep plate.
- 3
Step 3

Add finely chopped crab sticks to the salad.
- 4
Step 4

Cut the Adyghe cheese into small cubes and place on a plate.
- 5
Step 5

Wash the tomato well, dry with a paper towel, cut into cubes, and add to the other ingredients.
- 6
Step 6

Dress the salad with olive oil, add salt, and mix well.
- 7
Step 7

The salad with crab sticks and Adyghe cheese is ready.