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Salad with Korean-style carrots and corn
Salads

Salad with Korean-style carrots and corn

20 min4 serv.20 февр. 2026 г.

Description

The salad is quick and easy to prepare. Boil the eggs. Chop all the salad ingredients, place them in a salad bowl, and dress with mayonnaise. The salad is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients for the salad. Boil the eggs until done, cool and peel.

  2. 2

    Step 2

    Step 2

    Cut the cucumber into julienne strips.

  3. 3

    Step 3

    Step 3

    Cut the sticks into rounds.

  4. 4

    Step 4

    Step 4

    Chop the egg into cubes.

  5. 5

    Step 5

    Step 5

    Add corn and carrots to the salad. Dress with mayonnaise.

  6. 6

    Step 6

    Step 6

    The salad can be served in a shared salad bowl or in individual portions. Place a portion of the salad into a serving ring. Use a press to remove the ring.

  7. 7

    Step 7

    Step 7

    Garnish the salad with a sprig of fresh herbs and serve.