Salad with Korean-style carrots and chicken
Description
The salad is quick and easy to prepare. The salad with Korean-style carrots and chicken is very simple to make at home. To save time, I suggest boiling the chicken fillet in salted water beforehand until fully cooked. It's also a good idea to prepare the beans by soaking them in cold water overnight, then boiling for 1 hour until done. By the way, you can dress the salad not only with mayonnaise but also with sour cream. Good luck! The salad is ready to serve.
Instructions
- 1
Step 1
In a salad bowl, mix the pre-cooked beans and chicken fillet, shredded into fibers.
- 2
Step 2
Add Korean carrot.
- 3
Step 3
Grate the hard cheese on a coarse grater and add it to the salad bowl.
- 4
Step 4
Dress the salad with mayonnaise, season with salt and pepper to taste. Mix thoroughly and chill slightly before serving.