
Smoked mussel salad
Description
A simple dish to prepare. A salad for gourmets and connoisseurs. Start by preparing the ingredients: chop the avocado and sprinkle it with lemon juice, peel the grapefruit and separate it into segments, boil the shrimp and drain them in a colander, prepare the mussels. Also, make the dressing by mixing mayonnaise with lemon juice, yogurt, ground almonds, Tabasco sauce, cognac, and pepper. Now assemble the salad for serving: place a lettuce leaf in a glass, then add some grapefruit, avocado, mussels, and shrimp. Top with a tablespoon of the dressing. Serve chilled.
Instructions
- 1
Step 1

Shrimp should be thawed and slightly boiled, and prepare mussels as well. Cut avocado into thin strips.
- 2
Step 2

Sprinkle avocado slices with lemon juice.
- 3
Step 3

Peel the pomelo and divide it into segments.
- 4
Step 4

Prepare the dressing – mix mayonnaise with lemon juice, yogurt, ground almonds, Tabasco sauce, cognac, and pepper. Mix well.
- 5
Step 5

Place a lettuce leaf in a serving glass, then add some grapefruit, avocado, mussels, and shrimp. Top with a tablespoon of dressing and serve.