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Smoked mackerel salad
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Smoked mackerel salad

15 min4 serv.20 февр. 2026 г.

Description

Minimum effort — excellent result. Here is a simple recipe for a smoked mackerel salad. I use hot-smoked fish, as it surprisingly goes well with dairy ingredients, specifically cottage cheese and cream. By the way, cream can be substituted with sour cream or yogurt. Happy cooking! Can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Remove the skin from the smoked mackerel. Mash the fillet with a fork.

  2. 2

    Step 2

    Step 2

    Add the cottage cheese, pressed garlic, and cream. Mix well. Season with salt and pepper to taste.

  3. 3

    Step 3

    Step 3

    Peel the red onion and finely chop. Add it to the salad bowl and mix.

  4. 4

    Step 4

    Step 4

    Decorate as desired and serve.