Smoked chicken and celery salad

Description

A simple dish to prepare. Salad doesn't always have to be an abundance of vegetables and greens. I had some smoked chicken left over, so I decided to use it for the salad. Smoked ingredients add a special piquancy. The salad can be served on a plate or on a fried toast. Serve chilled.

Instructions

1. 1

   Step 1

   I prepare the dressing: put mayonnaise in a bowl, add lemon juice, mustard, dried tarragon, yogurt, and mix well with a whisk.

2. 2

   Step 2

   I cut the chicken into large pieces. I chop the celery, red onion, and cilantro. I slice the almonds into large pieces.

3. 3

   Step 3

   I put all the prepared ingredients into a bowl, dress the salad with the prepared sauce, season with salt and pepper. Garnish with the remaining almonds and cilantro.