Smoked sausage salad
Description
A simple dish to prepare. Want to make a delicious and spicy salad? Then be sure to read this recipe. You can use any salad greens, but arugula is ideal. It has a spicy kick, so it pairs perfectly with sausage. Serve chilled.
Instructions
- 1
Step 1
Wash the sugar snap peas and blanch them in boiling water for three minutes. Then immediately place the pods in ice water to keep them bright green and prevent darkening.
- 2
Step 2
Boil the quail eggs. To do this, place them in a small pot and cover with water. Bring to a boil on the stove. Cook for several minutes, then rinse under icy water and peel off the shells. Cut each egg in half evenly.
- 3
Step 3
Wash the cherry tomatoes and dry them on paper towels. Then cut each tomato in half.
- 4
Step 4
Place the washed and dried lettuce in a bowl, then add the tomatoes, peas, and eggs. Add thin slices of smoked sausage and dress everything with a mixture of olive oil and wine vinegar. Season with salt and pepper, and mix thoroughly.