Strawberry and Chicken Salad
Description
The recipe won't take much time. The strawberry and chicken salad is an incredible harmony of flavors and aromas. This hearty, delicious salad will win over anyone. Sweet strawberries mellow the slightly bitter taste of green onions, while the chicken becomes incredibly tender thanks to the goat cheese. In general, goat cheese pairs wonderfully with chicken in any dish. You can mix herbs—use not only lettuce leaves, but also arugula, parsley, or cilantro. In this recipe, I mention only lettuce leaves, which might be enough for your first time preparing the salad. So, here's a step-by-step recipe for strawberry and chicken salad, specially for you. Serve it at the table.
Instructions
- 1
Step 1
Season the chicken fillet with pepper and salt. Place it in a marinade bag and pour in balsamic vinegar. Let it marinate for one or two hours.
- 2
Step 2
Grill the marinated chicken on both sides until cooked through.
- 3
Step 3
Cut the grilled chicken breast into small, even pieces.
- 4
Step 4
Wash the strawberries, remove the stems, and cut them into quarters.
- 5
Step 5
Crumble the goat cheese with a fork.
- 6
Step 6
Finely chop the green onions.
- 7
Step 7
Chop the pecans.
- 8
Step 8
Place the salad leaves in a salad bowl (you can add some other greens). Then pour in balsamic vinegar.
- 9
Step 9
Mix all the ingredients. You've got a fantastic strawberry and chicken salad.