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Salad with coriander and mushrooms
Salads

Salad with coriander and mushrooms

40 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. Cilantro gives the salad a distinct, vibrant flavor. In addition to cilantro, we'll add parsley. Choose mushrooms such as button mushrooms, along with onion, carrot, and pepper. The vegetables pair perfectly with the herbs, and a bit of soy sauce will add a pleasant tanginess to the salad. Give it a try. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Peel the carrots, onion, and pepper. Rinse the vegetables and dry them, then cut into thin strips.

  3. 3

    Step 3

    Step 3

    Rinse the mushrooms and dry them, then cut into medium pieces.

  4. 4

    Step 4

    Step 4

    Rinse the coriander and parsley, dry, then finely chop.

  5. 5

    Step 5

    Step 5

    In a skillet, heat a little oil, add the onion, carrots, peppers, and mushrooms. Sauté the vegetables for 5–6 minutes over low heat.

  6. 6

    Step 6

    Step 6

    Combine the vegetables and herbs, add sesame.

  7. 7

    Step 7

    Step 7

    Pour in the soy sauce, add spices to taste. Mix everything and serve the salad.

  8. 8

    Step 8

    Step 8

    Serve at the table.