
Salads
Salad with fried mushrooms
25 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. I'll tell you more details below. Serve at the table.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Soak the almonds in hot water for 10 minutes. Then place them in cold water.
- 3
Step 3

Peel the nuts.
- 4
Step 4

Toast the nuts in a pan until golden brown.
- 5
Step 5

Then blend the nuts with balsamic vinegar and olive oil using a blender. Do not grind too finely—leave some small pieces. Finally, season with salt and pepper.
- 6
Step 6

Wash the mushrooms, slice them, and fry in a pan on both sides.
- 7
Step 7

Cut the tomatoes into slices.
- 8
Step 8

Wash and dry the spinach. Remove the stems.
- 9
Step 9

In a large bowl, combine the almond dressing, sautéed mushrooms, spinach, and tomatoes. Gently toss to mix.
- 10
Step 10

The salad with fried mushrooms is ready.