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Beef stir-fry salad
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Beef stir-fry salad

20 min4 serv.20 февр. 2026 г.

Description

Minimum effort — excellent result. Here’s a simple recipe for a salad with fried beef. This salad is truly unique: the combination of fried beef, salad leaves, quail eggs, and a sauce made from French mustard, olive oil, and grapefruit juice is simply divine! Good luck. Can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the beef into medium pieces and fry in vegetable oil on both sides.

  2. 2

    Step 2

    Step 2

    Separate the lettuce leaves into florets, rinse them, and let them dry.

  3. 3

    Step 3

    Step 3

    Mix French mustard with olive oil.

  4. 4

    Step 4

    Step 4

    Add the juice of half a grapefruit.

  5. 5

    Step 5

    Step 5

    Salt and pepper to taste.

  6. 6

    Step 6

    Step 6

    Place the fried beef on lettuce leaves and grate celery over the top to taste.

  7. 7

    Step 7

    Step 7

    Mix the ingredients and arrange them neatly on a plate. Pour sauce over the top and place boiled quail eggs on it. Sprinkle with sesame seeds.