
Salads
Persimmon Salad
15 min4 serv.20 февр. 2026 г.
Description
Below I will tell you in more detail,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Cut the persimmon into large cubes, removing the seed.
- 3
Step 3

Wash the arugula and dry it.
- 4
Step 4

Toast the almond slices in a dry skillet until golden.
- 5
Step 5

If desired, sprinkle with shredded cheese on top. For the dressing, combine olive oil, balsamic vinegar, Jerusalem artichoke syrup, salt, and ground black pepper. Whisk lightly with a whisk until well blended.
- 6
Step 6

Place arugula, almond flakes, and persimmon in a bowl, add dressing. Gently mix.
- 7
Step 7

The persimmon salad is ready.