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Persimmon Salad
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Persimmon Salad

15 min4 serv.20 февр. 2026 г.

Description

Below I will tell you in more detail,

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the persimmon into large cubes, removing the seed.

  3. 3

    Step 3

    Step 3

    Wash the arugula and dry it.

  4. 4

    Step 4

    Step 4

    Toast the almond slices in a dry skillet until golden.

  5. 5

    Step 5

    Step 5

    If desired, sprinkle with shredded cheese on top. For the dressing, combine olive oil, balsamic vinegar, Jerusalem artichoke syrup, salt, and ground black pepper. Whisk lightly with a whisk until well blended.

  6. 6

    Step 6

    Step 6

    Place arugula, almond flakes, and persimmon in a bowl, add dressing. Gently mix.

  7. 7

    Step 7

    Step 7

    The persimmon salad is ready.