Salads
Salad with pear and chicken
60 min4 serv.20 февр. 2026 г.
Description
Minimum effort — excellent result. This salad works best with juicy but not overripe pears; their slightly astringent taste adds a special piquancy to the dish. I often make this salad in summer when pears are abundant, but it occasionally shows up on our table in winter too ;) I hope that upon learning, you can serve it immediately.
Instructions
- 1
Step 1
Boil the chicken breast in boiling salted water.
- 2
Step 2
Chill and cut into small cubes.
- 3
Step 3
Also slice the pear.
- 4
Step 4
And celery—thin slices across the stem.
- 5
Step 5
Mix the meat, pear, and celery in a bowl, then sprinkle with roasted sesame seeds and pumpkin seeds.
- 6
Step 6
Squeeze the juice from the lemon.
- 7
Step 7
And mix with salt, pepper, and olive oil.
- 8
Step 8
Let's dress the salad, mix it, and serve! ;)