
Salad with mushrooms, squid, and cheese
Description
Minimum effort — excellent result. I, for example, offer you my recipe. It describes how to serve immediately.
Instructions
- 1
Step 1

Clean and rinse the squid under running water.
- 2
Step 2

Bring salted and peppered water to a boil. As soon as it boils, immerse the squid for 10 seconds, then take them out. Let the water come to a boil again, then immerse the squid once more for another 10 seconds. Let the squid cool down.
- 3
Step 3

Wash the mushrooms and cut them into small pieces. Peel and chop the onion.
- 4
Step 4

Heat the oil in a frying pan. Sauté the mushrooms with the onion for 10 minutes. At the end, add the chopped nuts to the sauté. Mix well.
- 5
Step 5

Cut the squid into thin strips.
- 6
Step 6

Then combine the squid with the cooled sautéed mixture.
- 7
Step 7

Grate the cheese finely into the salad, add salt, pepper, and mayonnaise.
- 8
Step 8

Mix the salad. Serve it in a salad bowl or in any other way.