Salad with mushrooms and cheese
Description
The salad is quick and easy to prepare. The base of the salad is mushrooms—feel free to replace them with any other mushrooms of your choice. It's important to choose a tasty cheese. Overall, this combination of ingredients is well-known and loved by many, so you can be confident: the salad is simple, yet very delicious. We'll also add potatoes and fresh cucumber to the salad, which will give it a refreshing touch. Make sure to save this recipe and definitely give it a try. This salad option is perfect both for festive occasions and everyday meals. The salad is ready to serve.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Boil the potatoes in advance, let them cool, peel. Grate the potatoes into shreds and place them in the salad as the first layer, spread with mayonnaise, season with salt and pepper.
- 3
Step 3
Finely chop the mushrooms and fry in vegetable oil until cooked - 4 minutes.
- 4
Step 4
Place the mushrooms on top of the potatoes.
- 5
Step 5
Rinse the fresh cucumber and chop finely, then layer with mushrooms.
- 6
Step 6
Spread the cucumbers with mayonnaise.
- 7
Step 7
Next, grate the hard cheese finely and sprinkle it over the salad. Serve the prepared salad at the table.
- 8
Step 8
Serve at the table.