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Salad with mushrooms and rice
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Salad with mushrooms and rice

30 min4 serv.20 февр. 2026 г.

Description

A very sophisticated mushroom and rice salad recipe, isn't it? And yet—no kitchen hassle at all! Of course, if you'd prefer to save more and aren't used to buying ingredients specifically for a salad, that's perfectly fine. I'll share my recipe for mushroom and rice salad, and you can substitute regular rice or adjust the seasonings to your taste. Deal? :)

Instructions

  1. 1

    Step 1

    Step 1

    1. Cook the rice as indicated on the package. Let it cool down

  2. 2

    Step 2

    Step 2

    2. Peel the onion and slice it into half-rings. Sauté the onion in olive oil first, then add the mushrooms. Cook until the excess liquid evaporates from the mushrooms.

  3. 3

    Step 3

    Step 3

    3. Now add the prepared rice, mix, cook for a couple of minutes, then add the herbs and spices. Mix well.

  4. 4

    Step 4

    Step 4

    4. The salad is ready! You can serve it right with the same oil in which the mushrooms were fried!