Salads
Salad with mushrooms and olives
35 min4 serv.20 февр. 2026 г.
Description
Perfect for everyday meals. A very tasty quick salad. Fry mushrooms with onions in a pan. Chop boiled potatoes, peppers, and olives. Grate the cheese. Mix everything together and dress with mayonnaise. If you have time, it's best to let the salad marinate in the refrigerator for about an hour. Then transfer to a serving dish, garnish with herbs and serve. Decorate as desired and serve.
Instructions
- 1
Step 1
Boil and slice the potatoes. Slice and sauté the mushrooms until half-cooked, then add the onion and cook until done. Chop the pepper and olives, grate the cheese.
- 2
Step 2
Mix all ingredients and dress with mayonnaise.
- 3
Step 3
Let the salad marinate in the refrigerator for about an hour, then arrange it nicely on a serving plate.
- 4
Step 4
And garnish with chopped herbs.