Salad with croutons and corn
Description
Minimum effort — excellent result. Today I suggest preparing a simple, tasty, and filling salad with croutons and canned corn. This salad can't be called healthy, but it's delicious in a homely way. Plus, the salad has a pleasant crunchy texture thanks to the croutons, canned corn, and fresh cucumbers. The salad with croutons and corn is very easy and quick to prepare. It's suitable both for a festive table and to add variety to your everyday meals. Can be served immediately.
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Boil the chicken until cooked through and let it cool completely. Boil the eggs for 7-8 minutes in salted water.
- 2
Step 2
Finely chop the boiled chicken and place it in a deep plate.
- 3
Step 3
Peel the boiled eggs, cut them into small pieces, and add them to the chicken.
- 4
Step 4
Place the corn on a plate.
- 5
Step 5
Grate the cheese on a fine grater and add it to the salad.
- 6
Step 6
Add the croutons at the end.
- 7
Step 7
Dress the salad with mayonnaise and mix well.
- 8
Step 8
The salad with croutons and corn is ready.