topfood.cloud
All recipes
Beef and pineapple salad
Salads

Beef and pineapple salad

50 min4 serv.20 февр. 2026 г.

Description

Minimum effort — excellent result. We'll boil the beef in advance until fully cooked, then let it cool in the broth. In addition to pineapples, we'll add corn, fresh cucumber, and hard-boiled chicken egg. For dressing, you can use either sour cream or mayonnaise. Serve this salad on its own or alongside baked potatoes. Can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the beef into the smallest possible pieces and transfer to a salad bowl.

  3. 3

    Step 3

    Step 3

    Add canned corn to the bowl with the beef.

  4. 4

    Step 4

    Step 4

    Cut the fresh cucumber into small cubes and add to the salad.

  5. 5

    Step 5

    Step 5

    Add pineapple cut into pieces to the salad.

  6. 6

    Step 6

    Step 6

    Peel the boiled egg and cut it into cubes, then add it to the salad.

  7. 7

    Step 7

    Step 7

    Dress the salad with sour cream, add salt and pepper to taste. Mix everything and serve.

  8. 8

    Step 8

    Step 8

    Serve at the table.