
Salads
Bean salad with fried onions
30 min4 serv.20 февр. 2026 г.
Description
Perfect for everyday meals. The salad with beans and fried onions turns out very appetizing. For extra flavor and juiciness, we'll add Korean-style carrots—they fit in perfectly here. For the dressing, we'll use mayonnaise, preferably homemade. Keep this simple recipe in mind; I'm sure you'll be satisfied. Garnish as desired and serve.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Peel the onion, rinse and dry. Slice the onion into half-rings.
- 3
Step 3

In a skillet, heat the oil, add the onion, and sauté for 3-4 minutes.
- 4
Step 4

Place the Korean-style carrot into a salad bowl.
- 5
Step 5

Add canned beans to the carrots.
- 6
Step 6

Transfer the fried onion to the salad.
- 7
Step 7

Add mayonnaise, salt, and pepper to the salad.
- 8
Step 8

Mix everything and serve.
- 9
Step 9

Enjoy your meal!