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Bean salad without mayonnaise
Salads

Bean salad without mayonnaise

60 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. There are many recipes for such salads. I suggest one of them—making a bean salad without mayonnaise, with garlic and nuts. I use dried beans, previously boiled, but if you don't have time, you can use any canned beans. The salad turns out quite spicy, so I recommend adjusting the amount of garlic to taste. Nutritious, healthy, and piquant, I hope you'll enjoy it. Try it. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients. It is advisable to soak dry beans (of any color and size) in water in advance, for at least 4 hours.

  2. 2

    Step 2

    Step 2

    Drain the water from the beans, pour boiling water over them, and cook until done for about 1.5 hours.

  3. 3

    Step 3

    Step 3

    Drain the water from the cooked beans and cool them.

  4. 4

    Step 4

    Step 4

    Add the fried finely chopped onion.

  5. 5

    Step 5

    Step 5

    Walnuts crushed with a rolling pin.

  6. 6

    Step 6

    Step 6

    Fresh herbs.

  7. 7

    Step 7

    Step 7

    And garlic passed through a press.

  8. 8

    Step 8

    Step 8

    Add salt and pepper to taste, dress the salad with oil and mix well.

  9. 9

    Step 9

    Step 9

    The salad can be served immediately.