
Salad with chips and Korean-style carrots
Description
The recipe won't take much time. A very quick salad with chips and Korean-style carrots. The ingredients go together very well. The salad doesn't need special marinating and can be served right away. I want to share this recipe with you. Serve it at the table.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Cut the ham into thin strips, grate the cheese on a coarse grater, and dice the cucumbers and eggs. Set aside a few chips to garnish the salad, and finely crush the rest.
- 3
Step 3

Layer the salad, lightly spreading each layer with mayonnaise. The first layer is Korean-style carrots.
- 4
Step 4

Second layer - pickled cucumbers.
- 5
Step 5

The third layer is chips.
- 6
Step 6

Fourth layer - ham.
- 7
Step 7

Fifth layer - cheese.
- 8
Step 8

Sixth layer - sliced eggs.
- 9
Step 9

Garnish the top of the salad with the reserved chips and herbs.
- 10
Step 10

The salad with chips and Korean-style carrots is ready!