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Bulgur and vegetable salad
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Bulgur and vegetable salad

45 min4 serv.20 февр. 2026 г.

Description

Minimum effort — excellent result. I'll tell you more details below. Can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Soak the bulgur in water for 15 minutes, then rinse. Transfer to a saucepan. Pour in water to cover the grain by 1 cm above. Bring to a boil, cover with a lid, and simmer over low heat for 15–20 minutes. Let the bulgur cool afterward.

  3. 3

    Step 3

    Step 3

    Cut all the vegetables into small cubes.

  4. 4

    Step 4

    Step 4

    Transfer the vegetables and bulgur to a deep bowl. Finely chop the herbs and add them to the bowl.

  5. 5

    Step 5

    Step 5

    Dress the salad with olive oil and lemon juice, season with salt and pepper to taste.

  6. 6

    Step 6

    Step 6

    The bulgur and vegetable salad is ready.