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Greek-style feta salad
Salads

Greek-style feta salad

25 min4 serv.20 февр. 2026 г.

Description

Minimum effort — excellent result. So, in the description, I explain how you can serve it immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. Wash the vegetables and herbs. I usually use green onions and parsley; you can also add dill, oregano, or basil. Cook the pasta in salted water, drain in a colander, toss with a spoonful of oil, and set aside in the refrigerator for now.

  2. 2

    Step 2

    Step 2

    Cut the cucumber into half-moons, the tomato into cubes, and the olives into slices.

  3. 3

    Step 3

    Step 3

    Crumble the feta cheese with your hands.

  4. 4

    Step 4

    Step 4

    Finely chop the herbs. In a salad bowl, combine the pasta, vegetables, and herbs; add salt and ground black pepper.

  5. 5

    Step 5

    Step 5

    Mix the salad. Make a dressing from wine vinegar and olive oil, and pour it over the salad.

  6. 6

    Step 6

    Step 6

    Can be served at the table.