Salad with avocado and salmon
Description
The salad is quick and easy to prepare. It pairs wonderfully with the crunch of fresh cucumbers and salad leaves. Add some juiciness with sweet cherry tomatoes. All the ingredients complement each other perfectly in flavor and go together beautifully. For the dressing, use a bit of oil and lemon juice. Keep this recipe in mind and enjoy making this salad. The salad is ready to serve.
Instructions
- 1
Step 1
Prepare the ingredients. You can use lightly salted or smoked red fish — your choice.
- 2
Step 2
Rinse the salad leaves, dry them, then tear the leaves by hand and transfer to a salad bowl.
- 3
Step 3
Peel the avocado and remove the pit. Cut the avocado into small cubes. Rinse the fresh cucumber, dry it, and cut into small cubes.
- 4
Step 4
Transfer the avocado and cucumber to a salad bowl. Rinse the cherry tomatoes, dry them, cut into wedges, and add to the salad. Drizzle the salad with oil, add lemon juice, salt, and pepper to taste. Mix everything together.
- 5
Step 5
Place the salad on a plate.
- 6
Step 6
Slice the salmon thinly and place it on top of the salad. Serve the salad immediately after preparation.
- 7
Step 7
Done.