Avocado and Brussels sprouts salad
Description
Perfect for everyday dining. I'll tell you more below. Decorate as desired and serve.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Boil the Brussels sprouts in salted boiling water for 5 minutes. Then drain in a colander and let the water drain off.
- 3
Step 3
Cut the Brussels sprouts in half. Transfer to a deep bowl.
- 4
Step 4
Peel the avocado, remove the pit, and cut into cubes. Add to the Brussels sprouts in a bowl.
- 5
Step 5
Cut the olives in half, add to a bowl.
- 6
Step 6
For the dressing, mix olive oil with white wine vinegar. Add salt and a mixture of peppers, then stir well.
- 7
Step 7
Pour in the dressing.
- 8
Step 8
Gently mix.
- 9
Step 9
Wash the arugula, dry it, and place it on a serving plate.
- 10
Step 10
Place the salad on top.
- 11
Step 11
Toast the almonds in a dry skillet until golden brown, then roughly chop.
- 12
Step 12
Sprinkle the salad with almonds.
- 13
Step 13
The avocado and Brussels sprouts salad is ready, enjoy your meal!