
Avocado and orange salad
Description
Perfect for everyday dining. Preparing a beautiful, restaurant-style avocado and orange salad at home is absolutely easy. Much depends on how you slice the fruits and vegetables. The sharper your knives, the easier it will be to prepare and create an attractive presentation on the plate. Of course, you should also use your imagination when decorating the dish and arranging the ingredients on the plate. This avocado and orange salad recipe is designed for one serving, so if you'd like to make more, simply increase the quantities of the ingredients. Garnish as desired and serve.
Instructions
- 1
Step 1

Prepare all the necessary ingredients.
- 2
Step 2

Cut the salads into random pieces.
- 3
Step 3

Place them in a salad bowl and add finely julienned bell pepper.
- 4
Step 4

Cut the orange in half. Set aside one half for the dressing. Slice the other half into segments, remove the peel, chop coarsely, and place into a salad bowl.
- 5
Step 5

Wash the avocado, peel it, and cut into thin strips. Place in a salad bowl.
- 6
Step 6

Cut the cherries in half.
- 7
Step 7

We neatly arrange all the salads and drizzle them with a dressing made from one tablespoon of olive oil mixed with the juice of half an orange and lemon juice (to taste), as well as salt and pepper.
- 8
Step 8

Serve at the table.