Orange and cheese salad
Description
Minimum effort — excellent result. The orange and cheese salad is a magnificent dish with a rich range of flavor notes. The combination of oranges, feta cheese, and fresh herbs is both vibrant and original. Onions and vinegar give this salad a special piquancy and tanginess. In short, it's an almost perfect combination of ingredients—unusual, yet scientifically sound from a culinary standpoint. I say this confidently because I took this orange and cheese salad recipe from a professional restaurant salad cookbook. I believe the guys who compiled that book know what they're doing :) So don't be afraid of something unusual—go ahead and cook it. You'll love it and be delighted to have discovered such a wonderful new flavor combination. Can be served immediately.
Instructions
- 1
Step 1
First, prepare the salad dressing. To do this, in a salad bowl, mix the juice of half an orange, olive oil, balsamic vinegar, salt, and pepper.
- 2
Step 2
Then finely chop the onion. Separate the orange into segments and remove the peel, leaving only the fruit flesh.
- 3
Step 3
Then add the onion and oranges to the dressing, mix well and let it steep for 10 minutes.
- 4
Step 4
Then add chopped lettuce and parsley to the onion and oranges.
- 5
Step 5
Then add the crumbled feta.
- 6
Step 6
Mix everything thoroughly.
- 7
Step 7
And serve at the table.