
Prague Salad
Description
A simple dish to prepare. The easy recipe for Prague salad comes in handy when you need to whip up a quick meal from scratch. No culinary complexities, no complicated ingredients (and if desired, you can adjust the ingredients based on what you have available). Just 20–25 minutes—and a very filling meal is ready. I think men, in particular, will appreciate this salad. Serve it chilled.
Instructions
- 1
Step 1

Cut the cauliflower into large cubes, the carrots into strips, and the celery into small cubes. Add the vegetables to boiling salted water and blanch for 2-3 minutes.
- 2
Step 2

Meanwhile, cut the sausages into large pieces.
- 3
Step 3

Add the sliced sausages and cooked, cooled pasta to the salad bowl.
- 4
Step 4

Remove the boiled vegetables from the pot with a skimmer and add them to the salad.
- 5
Step 5

Dress with a mixture of mayonnaise, mustard, olive oil, and apple cider vinegar. Mix well—and the Prague salad is ready!