Salad
Description
Minimum effort — excellent result. If you want to surprise and delight your loved one, carefully check out this simple recipe. Can be served immediately.
Instructions
- 1
Step 1
Wash and boil the potatoes, carrots, and eggs. Grate them on a coarse grater. Layer the salad onto a dish in the shape of an epaulet: 1st layer - potatoes, spread with mayonnaise. I use homemade mayonnaise.
- 2
Step 2
The second layer consists of mackerel in oil, which should be previously mashed with a fork.
- 3
Step 3
The third layer will be carrots, which need to be coated with mayonnaise.
- 4
Step 4
The 4th layer is grated cheese, which we will also spread with mayonnaise.
- 5
Step 5
5th layer — eggs, spread mayonnaise again.
- 6
Step 6
6th layer - chopped pickled cucumbers, squeezed dry from liquid. Cover the entire salad on all sides with them. Even out the edges using a wide knife or a spatula.
- 7
Step 7
Cut out three stars from the cheese, as well as two thin strips from the carrot.
- 8
Step 8
Garnish the salad with cheese stars and carrots.
- 9
Step 9
Done!