
Grape salad
Description
Perfect for everyday meals. This salad can be served both for lunch and at a festive table. It's best to use seedless grapes to avoid having to remove the seeds later. Mayonnaise can easily be replaced with sour cream or natural yogurt. Decorate as desired and serve.
Instructions
- 1
Step 1

Prepare all the necessary ingredients for making the "Pinot Noir" salad. Wash and dry the celery and grapes.
- 2
Step 2

Remove the bones from the boiled chicken and cut it into pieces. Place the chicken in a salad bowl.
- 3
Step 3

Cut the celery into pieces and add to the chicken.
- 4
Step 4

Cut the black grapes in half and remove the seeds. Add the grapes to the salad bowl with the chicken and celery.
- 5
Step 5

Dress the salad with mayonnaise, season with salt, and mix. Garnish the salad with walnuts and grapes, and serve.
- 6
Step 6

Can be served at the table.