Salad
Description
Minimum effort — excellent result. Cut the potatoes, cucumbers, and smoked chicken. Grate the egg whites, cheese, and yolks on a grater. Finely chop the mushrooms and sauté them. Layer the salad in the following order from bottom to top: potatoes, cucumbers, mayonnaise, chicken, mayonnaise, mushrooms, mayonnaise, egg whites, mayonnaise, cheese, mayonnaise. Use olives, capers, herbs, and tomatoes to decorate the salad. Can be served immediately.
Instructions
- 1
Step 1
Cut the potatoes into cubes.
- 2
Step 2
Cut the pickled cucumbers into slices.
- 3
Step 3
Finely chop the smoked chicken.
- 4
Step 4
Rinse the mushrooms, finely chop, and sauté in sunflower oil.
- 5
Step 5
Grate the egg whites on a coarse grater.
- 6
Step 6
We also grate the cheese on a coarse grater.
- 7
Step 7
Layer the salad in the following order: potatoes, cucumbers, mayonnaise, chicken, mayonnaise, mushrooms, mayonnaise, egg whites, mayonnaise, cheese, mayonnaise. Let the salad marinate for about 1 hour. Before serving, garnish the top with grated egg yolks. Make little bees using olives and pitted olives, and decorate the salad with herbs and tomatoes.