topfood.cloud
All recipes
Salad with marinated mushrooms
Salads

Salad with marinated mushrooms

50 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. For this "Olivier" salad, you can use any pickled mushrooms you like, either store-bought or homemade. In addition to mayonnaise, you can add 1-2 tablespoons of sour cream to the dressing, but that's a matter of taste. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Take the ingredients for preparing Olivier salad.

  2. 2

    Step 2

    Step 2

    Finely chop the boiled sausage and marinated mushrooms and place them in a bowl.

  3. 3

    Step 3

    Step 3

    Boil the potatoes and carrots in their skins, cool, peel, and cut into small cubes.

  4. 4

    Step 4

    Step 4

    Boil the eggs hard, cool and peel them. Wash the green onions. Finely chop the eggs and onions.

  5. 5

    Step 5

    Step 5

    Add canned green peas to the salad.

  6. 6

    Step 6

    Step 6

    Dress the salad with mayonnaise.

  7. 7

    Step 7

    Step 7

    Salt and pepper to taste. Mix all the ingredients.

  8. 8

    Step 8

    Step 8

    The "Olivier" salad with marinated mushrooms is ready. Serve as an appetizer.