Salad
Description
The salad is quick and easy to prepare. If you don't like sprats, you can replace them with any smoked fish. This ingredient really highlights the flavor of the salad. Be sure to try making it. The salad is ready to serve.
Instructions
- 1
Step 1
Prepare the necessary ingredients.
- 2
Step 2
Take a wide dish. Grate the potatoes on a coarse grater and season with salt. Place them on the dish in the shape of a triangle and spread with mayonnaise.
- 3
Step 3
Chop the sprats into small pieces. Cut the onion into small cubes. Place the sprats over the potato layer, then top with onion.
- 4
Step 4
Separate the eggs into whites and yolks. Grate the yolks finely over a layer of onion.
- 5
Step 5
Spread mayonnaise on top. Sprinkle with crushed nuts.
- 6
Step 6
Grate the beet on a coarse grater. Mix with mayonnaise. Spread the resulting mixture over the entire salad.
- 7
Step 7
Grate the egg white on a coarse grater. Shape the "pom-pom" and the "brim" of the hat.
- 8
Step 8
Put the mayonnaise in a piping bag and make "snowflakes." Chill the salad for 30 minutes and then serve.
- 9
Step 9
Decorate as desired and serve.