
Salads
Salad
30 min4 serv.20 февр. 2026 г.
Description
Minimum effort — excellent result. This salad is quite versatile, so in addition to the listed vegetables, you can add radish, lettuce leaves, or anything else you like. For dressing, use olive oil; feel free to add 1-2 tsp of Dijon mustard along with it — it will taste delicious! Or you can serve it right away.
Instructions
- 1
Step 1

Prepare all the necessary ingredients. Cook the rice in advance and let it cool.
- 2
Step 2

Wash the vegetables and herbs. Cut the vegetables into julienne strips, the onion into half-rings, and chop the herbs.
- 3
Step 3

Pistachios clean, slightly crush in a mortar.
- 4
Step 4

Combine the vegetables, herbs, rice, and pistachios in a salad bowl and dress with olive oil. Mix well and season with salt to taste. Add mustard if desired.
- 5
Step 5

Good holiday mood and