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Salad
Salads

Salad

20 min4 serv.20 февр. 2026 г.

Description

Perfect for everyday meals. Salt the salad and dress it with sour cream and mayonnaise immediately before serving. Otherwise, the salt will draw out the juices from the vegetables, making the salad soggy, which will affect both the taste and shelf life. Garnish if desired and serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients for making "Nostalgia" salad. Wash the vegetables, and drain the peas in a colander to remove excess liquid. Boil the eggs hard and let them cool.

  2. 2

    Step 2

    Step 2

    Cut the potatoes into julienne strips and place them in a bowl.

  3. 3

    Step 3

    Step 3

    Trim the ends off the radish and cucumber and cut them into julienne strips. Add the vegetables to the potatoes.

  4. 4

    Step 4

    Step 4

    Add peas and finely chopped eggs to the salad.

  5. 5

    Step 5

    Step 5

    Finely chop the green onions and herbs and add them to the salad.

  6. 6

    Step 6

    Step 6

    Season the salad, add sour cream mixed with mayonnaise, stir, and serve.

  7. 7

    Step 7

    Step 7

    Done.