Salad
Description
A simple dish to prepare. Shred the cabbage, then add balyk, olives, and peas. Dress the salad with sour cream and add your favorite spices and herbs. Carefully arrange the salad around a glass to form a ring with an empty center. Serve chilled.
Instructions
- 1
Step 1
Shred the white cabbage into thin strips.
- 2
Step 2
Sprinkle the cabbage with salt and sugar to taste. Add pepper. Knead the cabbage with your hands. Chop the boiled-smoked balyk finely and add it to the cabbage.
- 3
Step 3
Add canned green peas and olives. Dress the salad with sour cream. Adjust the taste with spices.
- 4
Step 4
Add herbs to the salad and mix. Take a large plate. Place a glass in the center of it. Arrange the salad around the glass. Press it down firmly. Remove the glass. The salad will take the shape of a flying saucer (or a ring).
- 5
Step 5
Serve the salad chilled.